Can I calculate the food cost of the recipe and the price per serving of ice cream in the app?

The production cost of a recipe is the sum of the costs of individual ingredients, also taking into account possible waste generated during the process, such as fruit processing. You can manually update the purchase price of each ingredient, and the system will automatically perform the calculations. While designing the recipe, the cost of each ingredient, the cost per kilogram, and the cost per serving of ice cream are displayed in real-time. This helps monitor production costs accurately and optimize the recipe for cost-efficiency, allowing you to save money without compromising product quality.