What is automatic sweetness correction?

The automatic sweetness correction feature allows you to adjust the sweetness level of a recipe without changing its flavor. One click is all it takes for the app to automatically adjust the ingredient proportions to achieve a sweetness level higher or lower by one point (POD). This way, you can quickly adjust the recipe to your customers’ preferences. Remember that such a correction affects the ingredient proportions, so you should update the label with the current list of ingredients. The calculation and generation of the new label is done automatically.